How To Create A Pantry In A Small Kitchen
As someone who loves to cook, having a well-stocked pantry is essential. However, living in a small apartment with limited storage space can make that difficult. After years of struggling to find space for all of my pantry items, I finally found a solution that works for me.
Step by Step Guide
1. Assess Your Space
Before you start creating your pantry, take a good look at your kitchen and figure out where you can carve out some extra storage space. This could be a closet, a corner, or even a narrow strip of wall.
2. Invest in Shelving
Shelving is essential for creating a pantry. I recommend investing in adjustable wire shelving, as it allows you to customize the shelves to fit your specific needs.
3. Use Baskets and Containers
Baskets and containers are great for organizing your pantry items and maximizing space. Use baskets to corral small items like packets of seasoning and tea bags, and use containers for things like rice and pasta.
4. Label Everything
Labeling your baskets and containers not only looks neat and tidy, but it also makes it easier to find what you’re looking for. I recommend using a label maker, or simply printing labels on your computer.
5. Rotate Your Stock
Make sure to regularly check the expiration dates on your pantry items and rotate your stock accordingly. This will help ensure that you’re using up your items before they go bad.
Top 10 Tips and Ideas
- Use the back of your pantry door for additional storage by installing an over-the-door organizer or wire rack.
- Maximize vertical space by stacking cans and jars on top of each other.
- Use magazine holders to store cans and jars horizontally.
- Hang a tension rod under a shelf to create a makeshift spice rack.
- Store bulkier items like cereal and snacks in clear plastic containers with lids.
- Create a designated snack area with a basket or bin filled with individually packaged snacks.
- Use a lazy Susan to easily access items in the back of your pantry.
- Install pull-out shelves for easy access to items in the back of your pantry.
- Hang a curtain or screen to hide your pantry when not in use.
- Use a rolling cart for additional pantry space that can be easily moved around your kitchen.
Pros and Cons
Pros:
- Maximizes storage space in a small kitchen.
- Makes it easier to find and use pantry items.
- Can be customized to fit your specific needs.
Cons:
- Requires some upfront investment in shelving and containers.
- May require some re-organization every once in a while to ensure items don’t expire.
My Personal Review and Suggestion
Creating a pantry in my small kitchen has been a game-changer for me. Not only has it made it easier to find and use my pantry items, but it has also freed up counter and cabinet space in my kitchen. My biggest suggestion would be to take the time to assess your space and invest in quality shelving and containers that will last you a long time.
Question & Answer
Q: Can I create a pantry in a rental apartment?
A: Yes! You can use temporary adhesive hooks and tension rods to create additional storage space without damaging the walls or cabinets.
Q: How do I keep my pantry organized?
A: Labeling everything and regularly checking expiration dates are key. Also, try to keep like items together and use baskets and containers to corral small items.
FAQs
Q: How much does it cost to create a pantry in a small kitchen?
A: The cost will vary depending on the size of your pantry and the quality of the shelving and containers you invest in. However, you can create a basic pantry for under $100.
Q: How long does it take to create a pantry in a small kitchen?
A: This will depend on your specific situation, but you can probably create a pantry in a weekend if you have all of the necessary supplies.